Though I try to avoid heat styling, I do adore my CHI flat iron, and my friends have been raving to me about Farouk’s hit companion goodie CHI Silk Infusion since I can remember. In fact, this product’s been such a sensation, I’m rather embarrassed to just now be jumping on the bandwagon. Late to the game is better than never showing up at all, right?
Silk Infusion is the perfect name for this leave-in. I only use a tiny amount, but my color-fried locks feel amazingly soft. With my thick hair, I often have problems with leave-ins being too gunky and weighty – but not this baby! Silk Infusion glides in without adding a hint of buildup.
Chi Silk Infusion can go on dry hair, but I also like to style by applying it while my hair’s still wet and blow-drying it in.
The verdict: 10/10! Believe the hype.
CHI Silk Infusion sells for $8.95 in the 2oz. size at Amazon.
I’m a hair abuser. I color, flat iron, blow dry, go swimming capless, and generally mortify my hair by living under the desert sun. So for me, a product like Redken Anti-Snap is a dream. Just wash and condition as normal, and then apply some AntiSnap to the lengths and especially ends of your hair. (I use about two pumps of the bottle for my shoulder-length hair…three on an especially burny Phoenix afternoon!)